No-Bake Strawberry Cheesecake Brownies
These no-bake strawberry cheesecake brownies are easy and fun to make, they’re incredibly decadent and delicious and good for you too! A no-bake brownies base made with Whole Supp, topped with a two ingredient strawberry cheesecake layer and a layer of chocolate.
Makes 6
Prep time: 10 minutes
Inactive time: 4 hours
INGREDIENTS
For the brownies:
- 50g chocolate flavoured Whole Supp
- 20g cocoa powder
- 40g oat flour (blended oats)
- ¼ tsp salt
- 20g liquid sweetener
- 100g coconut yoghurt or greek-style yoghurt
For the cheesecake:
- 100g dairy-free cream cheese
- 40g strawberry jam
- 60g dark chocolate, melted
METHOD
- Add all the brownie ingredients to a bowl and fold with a spatula until combined then set this aside.
- Add the cream cheese and jam to a separate bowl and whisk with an electric whisk or hand-held whisk until smooth.
- Divide the brownie mixture into 6 equal pieces then press into the bottom of a silicone muffin tray OR into paper cupcake liners if using a regular muffin tray.
- Divide then strawberry mixture onto the brownie bases and spread into an even layer.
- Top each mini cheesecake with melted chocolate, then place in the freezer until frozen (around 3-4 hours)
- Once frozen, remove from the cupcake holders. Store in the fridge or freezer.
Feb 14, 2023• Posted by Darren O’Reilly
